![]() ![]() Pour the whole can of ro*tel tomatoes and green chilies.Put it inside microwave, set on high and stir once every couple of minutes until the mixture melted.Remove chips and add cheese.Remove from microwave and add small drizzles of salsa, avocado, and pickled jalapeno. Or until velveeta is melted.Place all ingredients in a microwave safe bowl, and heat in 1 minute increments until melted, stirring after each time.Place tortilla chips on a large platter and pour melted cheese.Place your cubes of velveeta cheese in the bowl and set the microwave to medium. It will be thicker, smoother, and creamier than a shredded cheese.Microwave on high 3 to 5 min.Microwave on high for 8 minutes.Nacho cheese is easy to make yourself from scratch, and is the perfect melty sauce to pour over tortilla chips. ![]() SEARCH THE RECIPE How To Make Nacho Cheese With Velveeta In MicrowaveĬut velveeta cheese into dices and set it on large sized bowl.In a medium sauce pan, combine cheese, onion and milk.In the bottom of a crock pot, add cut up velveeta cheese, can of rotel tomatoes, cooked chicken, sour cream and taco seasoning and mix well.It is best to serve or use the velveeta cheese as soon as it has melted.
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